We spotted a great fare for a trip to St. Lucia many months
back and without giving it even a second thought, we booked it. The catch with this great fare was that we
had an overnight layover in Miami on the way down, which during the middle of
the winter, is not the worst thing in the world. Our stay in St. Lucia would be 4 nights. At the time we figured we would use some of
our accumulated hotel points and stay someplace for free while we were
there. It wasn’t until we started
looking for a place to stay that we learned that the nicest places on the
island are all resorts, many costing upwards of $1000 per night. Unfortunately none of our hotel points would
be good there. So we went for Plan B and
did some digging. We ended up with a
reservation on a small plantation in the rain forest called Fond Doux
Plantation and Resort.
After having dinner with some friends in Miami the night
before, we boarded our plane for St. Lucia.
We did not get upgraded this time but we were fortunate to have one of
only about 3 empty seats on the plane right in between us, giving us a little
more room to spread out. Just before
landing we got our first glimpse of the island and one of the two Pitons, two
steep mountains that seem to quickly rise out of the sea. They are probably the two best known
landmarks on the relatively small island that is only three times the size of
Washington, D.C.
Upon landing we quickly cleared customs and picked up our
rental car. Our rental car was a
slightly used (that is being generous) Daihatsu Terios. While we had never seen or heard of this
model of car it ended up being just fine.
Driving was on the left side of the road with steering wheel on the right
side of the car. There was a nice sign
on the dashboard to remind us which side of the road to drive on. Only twice did Chris turn on the wipers when
he meant to use the turn signal. After
the first mile or two driving on the “wrong” side of the road became almost
second nature. We did quickly realize
however, that there were virtually no traffic laws, or at least none that were
really followed. Drivers were polite but
no one really paid much attention to signs, lane markings, or the speed limit.
On that first afternoon less than a two minutes’ drive from
the airport we stopped near the ocean to snap some pictures. We also hit up the local supermarket to grab
some food and something to drink for later.
We ended up grabbing a 3-pack of local beer as well as some wine to
share later on. We then made the roughly
45 minute drive to our plantation where we were greeted by smiles and a rum
punch (seems to be the drink of choice on the island).
Our room, called the Hillside Papaya, was high up on the
hill, completely within a lush rainforest.
Our shower was outside (although completely private), we had a small
pool right outside our front door, and we were surrounded by all kinds of fruit
trees (and a bunch of small lizards pretty much everywhere).
Before going to bed we took a walk around the property and discovered a steep trail that led us through the rainforest to a great view of the Pitons. We had the trail and the viewpoint to ourselves but we didn't stay long because despite it being very much daytime it was getting dark really quickly in the forest.
Some plants and trees along the trail:
The next day, our first full day on the island, we decided to get out and drive a bit. We were staying on the southern part of the island wanted to go to the northern part of the island where there seemed to be a lot more action and touristy stuff. Before leaving we enjoyed a great continental breakfast which had been included with our room.
Some plants and trees along the trail:
The next day, our first full day on the island, we decided to get out and drive a bit. We were staying on the southern part of the island wanted to go to the northern part of the island where there seemed to be a lot more action and touristy stuff. Before leaving we enjoyed a great continental breakfast which had been included with our room.
The drive to the far northern part of the island was only about
40 KM (20-25) miles in a straight line but with all of the twists and turns, it
ended up being about a 65 KM drive (40 miles) and took upwards of 2 hours
without stops. We had been unsure of
what to expect in terms of road conditions before renting our car but the road
did end up being paved the entire way.
It was mostly very narrow and there were some stretches where maybe dirt
would have been better than paved (lots of deep crater like potholes) but it
was well traveled and driving was really not an issue at all. We passed through some banana plantations on
the way up and promised ourselves we would buy some fresh bananas before we
left from some of the people selling them on the sides of the road. We also passed a rum distillery that we knew
we would return to another day. We made
our way almost to the most northern part of the island, past the capital city
of Castries, and had lunch at a bar on the beach. Being that the northern part of the island is
where cruise ships dock; there were a lot more people, shops, and things to do.
After lunch, we headed out to a place called Pigeon Island,
which today is not an island at all.
Pigeon Island was originally an island but was connected to the main
island of St. Lucia with a causeway back in the 70’s. The island had a fort on it in the 18th
and 19th centuries, the remains of which are still there today. The fort was located on the smaller of two
peaks on the island and can be reached by a small trail followed by a short but
steep climb up set of stairs to the top of the fort. The higher of the peaks could be reached by a
steep trail which was completely unshaded.
The views of the island from the top as well as the views down to the
smaller peak made the walk to the top worth it.
We then explored the island and the ruins on the island a little bit
more before heading back to the car for our drive back towards the plantation.
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